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Founders: You don’t need to be a disruptor to transform an industry

11 Mar 2020

The founder and CEO of Farmer’s Fridge says you can play by the rules (even when regulators change their minds) and still grow fast.

Today’s startup culture glorifies the “move fast, break things” mentality of high-growth businesses. When you’re “disrupting” an industry, you’re by definition breaking the rules. But in every sector, some things are untouchable—and for a company like ours, food safety is a sacred “do not break” rule.


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This content was originally published by Fast Company. Original publishers retain all rights. It appears here for a limited time before automated archiving. By Fast Company

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