Though they’re always vulnerable to negative comments on Yelp, businesses need fantastic online reviews now more than ever.
The last meal I ate inside a restaurant before COVID-19 shut everything down was chicken kebabs at a local Mediterranean place. All three TVs in the dining room were showing Friday the 13th: a woman ran panicked through the woods past bloodied bodies as I dipped grilled chicken in tzatziki sauce. My husband and I didn’t want to watch, but there was nowhere else to look.
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