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Starbucks, Taco Bell, Chipotle: The $290 billion race for the perfect drive-through

27 Aug 2020

Thanks to COVID-19, the drive-through as you knew it is gone.

During COVID-19, dining rooms have closed, and many prudent people have avoided dining in restaurants altogether. It’s a heartbreaking situation for independently owned restaurants across the country, as countless mom and pops have closed their doors never to open again.


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This content was originally published by Fast Company. Original publishers retain all rights. It appears here for a limited time before automated archiving. By Fast Company

Covid-19 – Johns Hopkins University

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