20 May 2020

Many middle-class Americans were already living paycheck to paycheck before COVID-19. What happens to them now?

Big Mama’s Kitchen and Catering, a soul food restaurant in Omaha, Nebraska, had been struggling for a few years. But in January, after making the move to a new location with a fully revamped kitchen, things started picking up.

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This content was originally published by Fast Company. Original publishers retain all rights. It appears here for a limited time before automated archiving. By Fast Company

Covid-19 – Johns Hopkins University

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